Brunches

Ardovino’s Desert Crossing Brunch

freshly-squeezed Orange Juice

Basket of assorted Breakfast Pastries served with whipped Butter and Preserves

Sliced seasonal Fruit and Berries

A displayed assortment of International Cheeses

Smoked Gravlox
Smoked Salmon served with assorted Bagels and a variety of flavored Cream Cheeses

Omelet Station
made to order with choice of:
Mushrooms, Italian Sausage, Bell Peppers, Mozzarella, Provolone,
Tomatoes, Green Onions, Mesilla Green Chile and Chives

sliced Bacon and spicy Italian Sausage

Baked Hash brown Casserole

Brioche French Toast served with hot Maple Syrup

Boyd’s Gourmet Coffee Service and a Selection of Teas

 

An Italian Wedding Brunch

freshly-squeezed Orange Juice

Italian Frittatas
including Spaghetti Frittata, Zucchini Frittata & Potato-Onion Frittata

Antipasto Salad
Fresh Field Greens garnished with Salame, Kalamata Olives,
Capers and Pepperoncini Peppers, Olive Oil & Red Wine Vinegar Dressing
uniquely presented on platters for your selection

Eggplant alla Parmigiana
baked Parmigiano breaded Eggplant layered with Mamma Ardovino’s Marinara Sauce

Chicken al Limone
Chicken Breast baked in a light Lemon and Garlic Sauce

Sliced seasonal Fruit and Berries

A displayed assortment of International Cheeses

Traditional Candied Fruit Cannoli or Chocolate Chip Cannoli

Fruit Crostata or Chocolate Hazelnut Cream Crostata 

Boyd’s Gourmet Coffee Service and a Selection of Teas